Catering and private dining in London, from intimate dinners and private parties to corporate events and large-scale celebrations. We create bespoke menus using exceptional ingredients, with everything prepared from scratch and tailored to your occasion.
Need a venue? Host your private dinner, party or event with us in Shepherd's Bush.
OUR SERVICES
Private Dining
Bespoke private dining at your home or chosen venue, with menus created around your tastes, dietary requirements and occasion.
Event Catering
From private celebrations and weddings to corporate events and large-scale gatherings, we create bespoke menus tailored to your event.
Drop-off Catering
Freshly prepared catering delivered across London, from our signature Grill Feasts and sharing menus to office lunches and sandwich platters.
YOUR OWN PRIVATE VENUE
Alongside catering at your home or chosen venue, we can offer exclusive use of a private venue in Shepherd's Bush, West London, for private dinners, parties, celebrations and corporate events. With space for up to 60 guests, we'll create a bespoke menu tailored to your occasion, from relaxed sharing feasts to more formal seated dining and with a variety of cuisines to choose from.
Menu Prices: From £50 per person.
Venue Prices:
Monday–Wednesday & Sunday: £1,200 + VAT
Thursday: £1,500 + VAT;
Friday & Saturday: £2,000 + VAT
When bar spend reaches the value of the venue hire, a 50% discount is applied to the hire fee.
OUR GALLERY
ABOUT US
Brodas was founded by two brothers and hospitality professionals with over 20 years of experience across restaurants, catering and private dining. Our background includes restaurant ownership and time spent in some of London's busiest and most respected kitchens, including award-winning restaurants recognised with AA Rosettes. We believe exceptional food starts with exceptional ingredients.
Wherever possible, we use seasonal produce, organic ingredients and high-quality free-range meats. Our cooking is rooted in fresh, handmade food, with sauces, dressings, breads, desserts and other menu components prepared from scratch using natural, minimally processed ingredients.
Whether we're creating an intimate private dinner, catering for a large event or hosting guests at one of our supper clubs, our approach remains the same: exceptional food, quality ingredients and professional hospitality, tailored to the occasion.
FAQS
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Yes. Our menus can be tailored to your tastes, occasion and dietary requirements. We can accommodate most allergies and dietary preferences, including vegetarian and vegan menus. Please let us know about any requirements when enquiring.
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We work with trusted suppliers and use seasonal produce, high-quality free-range meats and responsibly sourced seafood wherever possible. Our food is prepared from scratch using fresh, carefully sourced ingredients.
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We cater for everything from intimate private dinners to larger parties, corporate events and celebrations. Minimum guest numbers vary depending on the service and menu.
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Yes. Crockery, cutlery, glassware, serving equipment and other event requirements can be arranged where needed. We'll confirm exactly what's required when planning your event.
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For private dining and certain catered events, access to suitable kitchen facilities is preferable, although requirements depend on the menu and event. We'll discuss this with you before confirming your booking.
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Yes. We can offer exclusive use of a private venue in Shepherd's Bush, West London, for private dinners, parties, celebrations and corporate events, with bespoke food by Brodas.
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We recommend enquiring as early as possible, particularly for weekends and larger events. However, we can sometimes accommodate bookings at shorter notice depending on availability.
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Yes. While we're based in West London and primarily cater across London, we can travel further for selected events. Additional travel costs may apply.
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Pricing depends on the type of service, menu, guest numbers and any staffing or equipment required. Once we understand your event, we'll provide a tailored quotation.
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Send us an enquiry with your date, location, guest numbers and what you have in mind. We'll discuss your requirements, create the appropriate menu and provide a quotation before confirming your booking.